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  • How is ThanksGiver Schweiz organized?
    ThanksGiver Schweiz is an organization entirely run by volunteers. We have a team of volunteers at our head office in Pratteln who make sure the organization runs smoothly and can continue to grow. And at each food bank location we have a volunteer management team that runs and coordinates the weekly food banks.
  • How is ThanksGiver Schweiz funded?
    ThanksGiver Schweiz is funded by foundations, businesses, and private donations. All funding goes directly to our core operations. The more funding we receive, the more individuals and families in need we can support. We welcome any donation, no matter how big or small.
  • Where does the food from the food banks come from?
    ThanksGiver Schweiz receives their food and non-food items from various organizations and businesses we partner with.
  • Do clients need to register to receive a weekly food package?
    To be eligible for a weekly food package, clients need to meet certain requirements and be registered at a specific location. Registration availability depends on location.
  • Do clients pay for the weekly food packages?
    It is mandatory by Swiss Law for clients to annually pay a marginal fee, to receive the weekly foodpackages.
  • What happens to food ‘left overs’ from the food banks?
    We partner with local farmers and private parties for left over produce to be used — as much as possible — as animal feed. As part of our future vision, we aim to develop a full circle bioconversion farm.
  • What are the volunteer opportunities?
    We welcome anyone who would like to volunteer at one of our food banks, whether one-time or on a regular basis. We also have opportunities for volunteers as drivers and as various support roles at the head office. For an overview of all volunteer opportunities, visit our volunteer page.
  • What do you do as a volunteer at a food bank?
    As part of a ThanksGiver Schweiz food bank team, you’ll play a crucial role in food collection, preparation, and in the distribution of food packages. As a volunteer you will help with: · Assisting with loading and unloading food delivery vans · Receiving and sorting food donations · Packing food packages · Helping with the distribution · Supporting cleanup efforts after distribution
  • Do I need to register to volunteer?
    Yes! Please register to let us know that you are coming. As food bank operations can get hectic, please arrive on time at chosen location so we can give you a proper welcome. Details, including addresses and availability can be found on our website.
  • How long is a volunteer shift?
    Depending on the location and the deliveries of the day, a volunteer shift lasts anywhere between 3 to 4 hours. We’ll provide coffee, tea, and a small snack to keep you energized.
  • What should I wear?
    Comfort is key! While aprons will be provided, we recommend wearing comfortable clothing and closed-toe shoes you don’t mind getting a little messy.
  • Do I need to speak German?
    Our organization serves an international community, and while English is the main language spoken, we welcome volunteers from all backgrounds.
  • How old do you need to be to volunteer at a food bank?
    We welcome those 16 years of age and older to join us at our food banks. Children 10 and older are welcome to join, but will need to be supervised by a parent or guardian, as the nature of the work is hectic and, at times, intense.
  • Where is the food bank?
    ThanksGiver Schweiz runs ten food banks weekly at seven different locations. Adresses and shift times depend on the chosen location. For more information, please visit the location page.
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Contact Us

Oberemattstrasse 21

4133 Pratteln

+41 77 979 3626

connect@thanksgiver.ch

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© 2025 ThanksGiver Schweiz

Donation Information

ThanksGiver Schweiz

PostFinance

4133 Pratteln

IBAN CH73 0900 0000 1560 5796 1

All donations are tax deductible.

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ThanksGiver Schweiz is NGO certified

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